This farmhouse-style cheddar seduces with its balance, both powerful and delicate. Its firm, slightly grainy texture releases nutty aromas. Lightly salted and long-lasting, it's a characterful cheese that pairs well with a fruity white wine or artisanal cider.
It's also available with garlic or BBQ flavors.
Ingredients: Partially skimmed milk from pasteurized Jersey cows • Salt • Microbial enzyme • Calcium chloride • Bacterial culture.
Contains: Milk.
35% fat. - 39% moistureCan't find a retailer in your area? Don't hesitate to tell your retailers about our delicious products. The more people you tell them about us, the better the chances of them finding us.
